Chu The Phat
111 Melbourne Street, South Brisbane QLD 4101
$88pp · Sat, Sun
Book tableWhat's included and good to know
- Price
- $88pp for the banquet and 2 hour drinks package, or $99pp for deluxe drinks. 10% surcharge on Sundays, 15% on public holidays. Card surcharge 1.5%, Amex and JCB 1.9%.
- When
- Sat-Sun. Saturday and Sunday noon-4pm, 2 hour package
- Food
- Banquet of wagyu dumplings, duck buns, fried chicken ribs, red fried duck leg, stir fried pork with tteokbokki, steamed greens and rice
- Drinks
- Aperol Spritz, sparkling, house wines, beers and soft drinks. Sundays add pink gin, lemon, violet and soju spritzes. Deluxe adds Pimm's Cup, prosecco, premium wines, Asahi and cider.
- Sitting
- 2 hours
About the brunch
Chu The Phat in South Brisbane runs a bottomless brunch from $88pp with a 2-hour sitting. It runs on Saturdays and Sundays. Sessions: Saturday and Sunday noon-4pm, 2 hour package. The food style is Asian hawker, with a chatty atmosphere.
- Monnot running
- Tuenot running
- Wednot running
- Thunot running
- Frinot running
- Satruns
- Sunruns
Last checked 15 October 2026. Prices and sessions change, so confirm with Chu The Phat when you book. Spotted a change?
Dietaries and non-drinkers
Dietaries: Gluten-free and vegan menus available.
Not drinking: No non-alcoholic package is listed. If someone in your group isn't drinking, ask about a food-only price before you book, as many venues put the whole table on the same package.
Contact and book
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More like this
In our guides: Sunday bottomless brunch in Brisbane.
Photos
Photos supplied by Chu The Phat.
