The Cricketers Arms Hotel
69 Cruikshank St, Port Melbourne VIC 3207
$90pp · Sat
Book tableWhat's included and good to know
- When
- Sat. Saturdays 12-2pm or 2:30-4:30pm. 2 hours.
- Food
- Mexican share banquet: guacamole and corn chips, prawn tostada, corn ribs, chicken wings, beef and fish tacos, bottomless spiced fries and churros.
- Drinks
- Mimosa on arrival, frozen margaritas, Blood Orange Spritz, Limoncello Spritz, tap and bottled beer, cider, prosecco, rose, white and red wine.
- Sitting
- 2 hours
- Good to know
- Book through the online booking system.
About the brunch
The Cricketers Arms Hotel in Port Melbourne runs a bottomless brunch from $90pp with a 2-hour sitting. It runs on Saturdays. Sessions: Saturdays 12-2pm or 2:30-4:30pm. 2 hours. Expect Mexican food and a party atmosphere.
- Monnot running
- Tuenot running
- Wednot running
- Thunot running
- Frinot running
- Satruns
- Sunnot running
Last checked 13 October 2026. Prices and sessions change, so confirm with The Cricketers Arms Hotel when you book. Spotted a change?
Dietaries and non-drinkers
Dietaries: Add dietary needs as a booking note and the kitchen will do its best to accommodate.
Not drinking: No non-alcoholic package is listed. If someone in your group isn't drinking, ask about a food-only price before you book, as many venues put the whole table on the same package.
Contact and book
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Photos
Photos supplied by The Cricketers Arms Hotel.
