SHU
147 Johnson St, Collingwood VIC
$128pp · Sat, Sun
Book tableWhat's included and good to know
- Price
- Unlimited vegan yum cha $68.80pp, add the bottomless drinks package for $59pp. Kids under 12 $38.80. 10% surcharge on Saturdays and Sundays.
- When
- Sat-Sun. Saturdays and Sundays, 12pm to 2pm or 1pm to 3pm
- Food
- Nine plant-based Sichuan yum cha dishes cooked to order, unlimited
- Drinks
- Bottomless drinks package
- Sitting
- 2 hours
- Good to know
- Cancelling, rescheduling or not showing with less than 12 hours notice costs $55pp. Prepaid meals are not refunded. Birthday cakes $20 service fee. No BYO.
About the brunch
SHU in Collingwood runs a bottomless brunch from $128pp with a 2-hour sitting. It runs on Saturdays and Sundays. Sessions: Saturdays and Sundays, 12pm to 2pm or 1pm to 3pm. The food style is Sichuan, vegan yum cha, with a chatty atmosphere.
- Monnot running
- Tuenot running
- Wednot running
- Thunot running
- Frinot running
- Satruns
- Sunruns
Last checked 3 November 2026. Prices and sessions change, so confirm with SHU when you book. Spotted a change?
Dietaries and non-drinkers
Dietaries: Fully vegan. No dietary changes for yum cha.
Not drinking: No non-alcoholic package is listed. If someone in your group isn't drinking, ask about a food-only price before you book, as many venues put the whole table on the same package.
Contact and book
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Photos
Photos supplied by SHU.
